Course details

[HACHI weekday (Monday-Thursday) limited course] 6 dishes with 2 hours [all-you-can-drink] for 5,000 yen

[HACHI weekday (Monday-Thursday) limited course] 6 dishes with 2 hours [all-you-can-drink] for 5,000 yen

5000 Yen(Tax included)

  • 6items
  • 2-50persons
All-you-can-drink available

*Last orders will be taken 15 minutes before closing.Please use the replacement glass system.

HACHI's course menu, which normally costs 5,500 yen, can be enjoyed for just 5,000 yen from Monday to Thursday (6 dishes).Perfect for company banquets or private parties! Reservations can be made for 2 to 50 people! Enjoy HACHI's beautifully presented course menu♪ *The image is an example.

Course menu

This month we are offering a selection of items at your discretion.

*Contents may change depending on availability.

*Please call for details.

All-you-can-drink menu

·【beer】
・Suntory draft beer (medium mug) / All Free (small bottle)
・[Specialty Sake] Varies depending on availability
・Nabeshima/Houbiteta/Tedorigawa/Ibuki/Hassen etc. Approximately 20 varieties. Subject to change depending on shipping situation.
・【Sour High】Varies depending on availability
・Kodawari Sakaba Lemon Sour/Octopus Highball/Blood Orange Sour/Green Apple Sour/Pineapple Sour/Green Banana Sour/Calpis Sour/Oolong Highball/Green Tea Highball/Midori Gin Soda
・[Sweet potato shochu] Varies depending on availability
・Tominohōzan/Aka Kirishima/Bright Farm/Mitaka/Senbonzakura
・[Barley shochu] Varies depending on availability
・A Grain of Wheat/Yasuaki
・[Other shochu] Varies depending on availability
・[Awamori] Vermicelli Curry / [Shiso] Tantakatan
・【Fruit wine】Varies depending on availability
・Ho-o-Bita Plum, Peach, Yuzu
・[Whiskey] Varies depending on availability
· Horn balls
·【Soft drink】
・Oolong tea/Green tea/Coca-Cola/Ginger ale/Orange juice/Grapefruit juice/Calpis (soda water)/Afternoon tea
· -
・We have cocktails, non-alcoholic cocktails, and monthly changing wines by the glass.
Available days for reservation
Monday~Thursday
Length of stay
2 hours
Reservation deadline
Until 16:00 on the day of your visit

2025/06/03 update